This energy-boosting smoothie is perfect for breakfast or as a post-workout snack. It’s loaded with vitamin-rich pumpkin, yogurt, and whole-grain oats to provide a balance of complex carbohydrates, protein, and fat.
Nutrition Facts
Serving Size 1 smoothie
Amount Per Serving
273
Calories% Daily Value
4%
Total Fat 2.7g6%Saturated Fat 1.1g
Trans Fat 0g
2%
Cholesterol 7mg3%
Sodium 70mg18%
Total Carbohydrate 53.7g21%
Dietary Fiber 5.8gTotal Sugars 29.4g
17%
Includes 8.4g Added SugarsSugar Alcohols 0g
Protein 6.9g
8%
Vitamin D 1.7mcg12%
Calcium 160mg8%
Iron 1.4mg16%
Potassium 762mg32%
Vitamin A 286.7mcg13%
Vitamin C 11.3mgThe % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
47.9 Net Carbs Per Serving
Yield: 1 smoothie
Preparation time: 5 minutes
Ingredients
- 1 frozen banana
- ¼ cup of maple flavored low-fat yogurt (or ¼ cup vanilla yogurt + 1 teaspoon pure maple syrup)
- ¼ cup low-fat milk (almond or soy milk can be substituted)
- 2 tbsp old-fashioned rolled oats
- 2 tbsp pumpkin puree
- ¼ tsp ground cinnamon
- ¼ tsp ground nutmeg
- ¼ tsp ground cloves
- Pinch of salt (optional)
Directions
- Combine all ingredients in a blender. Puree until they are blended and smooth.
- Pour into a glass and serve.