MyFoodDiary

Carrot, Chickpea, and Farro Salad w/ Thyme

Nutrition Facts

Serving Size
recipe
Amount Per Serving
157
Calories
% Daily Value*
5%
Total Fat 3g
2% Saturated Fat 0.3g
0%
Cholesterol 0mg
8%
Sodium 194mg
10%
Total Carbohydrate 28.8g
26%
Dietary Fiber 7.3g
Sugars 2.3g
Protein 6.4g
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
21.5 Net Carbs Per Serving
Add to Food Diary
Created with Highcharts 7.0.2Source of CaloriesFat 16.1%Fat 16.1%Carbs 68.6%Carbs 68.6%Protein 15.3%Protein 15.3%
Eat better.
Feel better.
Learn more

Top MyFoodDiary Items

MyFoodDiaryMixed Green Salad w/ Cranberry Dressing
1 salad (0.25 recipe)
MyFoodDiarySpiced Crustless Pumpkin Pie
1 slice (1/8 recipe)
MyFoodDiarySlow Cooker Vegetable Stew
1 serving (1/6 recipe)
MyFoodDiaryHerb Roasted Cauliflower
14 recipe
MyFoodDiaryBaked Vegetable Egg Rolls
1 egg roll
MyFoodDiaryCranberry Cornmeal Muffins
1 muffin (1/9 recipe)
MyFoodDiaryOatmeal Banana Pancakes
1 pancake (0.2 recipe)
MyFoodDiaryGarlic Roasted Asparagus w/ Fresh Herbs and Lemon
14 recipe
MyFoodDiaryApple Almond Cake
1 slice

A Healthier You Starts Today

Sign Up