House Foods

Japanese Recipe Vegetable Curry w/ Beef

Curry house

Nutrition Facts

Serving Size
pouch
Amount Per Serving
220
Calories
% Daily Value*
15%
Total Fat 10g
15% Saturated Fat 3g
7%
Cholesterol 20mg
49%
Sodium 1130mg
5%
Dietary Fiber 1.5g
Sugars 11g
2% Calcium 30mg
15% Iron 2.7mg
2% Vitamin A 18mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
20.5 Net Carbs Per Serving
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