Blue Apron

Seared Salmon & Salsa Verde w/ Farro, Kale & Pickled Peppers

As prepared

Nutrition Facts

Serving Size
meal kit
Amount Per Serving
710
Calories
% Daily Value*
68%
Total Fat 44g
40% Saturated Fat 8g
27%
Cholesterol 80mg
39%
Sodium 900mg
21%
Dietary Fiber 6g
6%
Includes 3g Added Sugars
78% Vitamin D 15.6mcg
11% Calcium 140mg
19% Iron 3.4mg
19% Potassium 910mg
44% Vitamin A 400mcg
49% Vitamin C 44mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
35 Net Carbs Per Serving
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