Blue Apron

Steaks & Black Bean-Butter Sauce w/ Miso Kale & Gochujang Potatoes

As prepared

Nutrition Facts

Serving Size
meal kit
Amount Per Serving
610
Calories
% Daily Value*
52%
Total Fat 34g
65% Saturated Fat 13g
32%
Cholesterol 95mg
51%
Sodium 1170mg
21%
Dietary Fiber 6g
14%
Includes 7g Added Sugars
0% Vitamin D 0mcg
11% Calcium 140mg
35% Iron 6.3mg
29% Potassium 1340mg
40% Vitamin A 360mcg
56% Vitamin C 50mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
36 Net Carbs Per Serving
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Created with Highcharts 7.0.2Source of CaloriesFat 48.9%Fat 48.9%Carbs 26.8%Carbs 26.8%Protein 24.3%Protein 24.3%
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