Chopped Chicken Breast (Meat & Skin)

Roasted or baked

Nutrition Facts

Serving Size
cup
Amount Per Serving
275
Calories
% Daily Value*
17%
Total Fat 10.9g
16% Saturated Fat 3.1g
39%
Cholesterol 118mg
4%
Sodium 99mg
0%
Includes 0g Added Sugars
Protein 41.7g
1% Vitamin D 0.1mcg
2% Calcium 20mg
8% Iron 1.4mg
7% Potassium 343mg
4% Vitamin A 39mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
0 Net Carbs Per Serving
Add to Food Diary
Eat better.
Feel better.
Learn more

Related Items

Chicken Breast (Skinless)Roasted or baked
4 oz
Chicken Breast (Meat & Skin)Roasted or baked
4 oz
Chopped Chicken Leg (Skinless)Roasted or baked
1 cup (135g)
Fried Chicken Breast (Meat & Skin)Flour coated
0.5 breast, bone removed
Fried Battered Chicken Breast (Meat & Skin)Bone removed.
0.5 breast
Chopped Chicken (Skinless)Roasted or baked
1 cup
Chicken Breast (Meat & Skin)Raw. Bone removed.
0.5 breast
Chopped Chicken Breast (Meat & Skin)Stewed
1 cup
Chicken Leg (Meat & Skin) – Chopped or DicedStewed
1 cup
Chicken Drumstick (Meat & Skin) – Chopped or DicedStewed
1 cup
Chicken Wing (Meat & Skin) – Chopped or DicedStewed
1 cup
Turkey Light Meat (Meat & Skin) – Chopped or DicedRoasted
1 cup

A Healthier You Starts Today

Sign Up